VEGAN MENU

Vegan

Menu

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  • Smoked Garlic Ciabatta with Tomato & Pomegranate Salad

    £3.75

  • Pimento Stuffed Green Olives

    £3.95

  • Beetroot and Pumpkin Soup

    with Pan Rustica Breads

    £6.50

  • Smoked Tofu, Lemongrass and Fennel Samosa

    with Marrow Chutney

    £6.50

  • Cauliflower Kimchi Pancakes

    with Homemade Slaw and Coriander Leaves

    £6.50

 

  • "Fish 'n' Chips

    Tempura Battered Tofu, Tartar Sauce, Marrowfat Mushy Peas and Triple Cooked Chips

    £12.00

  • Potato, Olive and Preserved Lemon Tagine

    with Chickpeas and Fresh Herbs

    £11.50

  • Pan Fried Gnocchi and Wild Mushroom Velouté

    with Sautéed Wild Mushrooms

    £12.00

  • Spicy Falafel Burger with a Choice of Handcut Chips or Salad

    with Chilli Slaw, Guacamole and Lettuce on a Homemade Zaatar Spiced Bun

    £10.50

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

SUNDAY LUNCH

Don’t forget, we run this menu 12-4.00 pm on Sundays and also offer our special Vegan Sunday Roast:

Cashew & Chestnut Nut Roast, Spiced Roasties, Cauliflower Cheese, Yorkie, Purple Sprouting Broccoli and Gravy            12.00

Please Note: We need the Nut Roast to be ordered in advance (any time up until 10am on Sunday). We cannot produce it “to order” on the day I’m afraid

 

 

 

 

 

 

  • Tomato and Red Onion Salad

    £ 3.00

  • Old Rec Chips

    £3.50

  • Tempura Battered Onion Rings

    £3.00

 

  • Banana Bread with Cashew Icing, Cashew Brittle

    with Banana Ice Cream

    £7.00

  • Coconut and Lime Drizzle Cake

    with Coconut and Lemongrass Sorbet

    £6.00

  • Pineapple Upside Down Cake

    with Vegan Clotted Cream

    £6.00

 

                     SERVED TUESDAY TO FRIDAY 12PM – 3PM & 6PM-9PM

                      SATURDAY 12PM – 5PM AND 6PM – 930PM