MENU

SMALL

Confit garlic ciabatta with whipped goat’s butter (V) 4.50

Basil and Garlic olives (V/GF) 4.00

Chicken and ham terrine, pickled girolles, tarragon mayonnaise (GF) 7.50

Pan seared scallops, curried parsnip puree, parsnip crisps & pomegranate (GF) 9.00

Moules Mariniere, Baked ciabatta (GFO) 7.50

Crispy feta with figs, toasted pistachio and herbs (V) 6.50

Sun blushed tomato & basil Arancini, Marinara sauce (VG) 6.00

LARGE

Roast duck breast, duck leg croquette, fondant potato, baby carrots & red wine jus (GFO) 19.00

Rare featherblade of beef, creamed potatoes, buttered fine beans, red wine jus (GF) 18.00

Pan seared Halibut, cockle risotto, parsley infused oil (GF) 19.00

Tempura battered Haddock, old rec chips, tartar sauce, parsley marrowfat peas (GFO) 14.50

Pesto Gnocchi with peas, spinach and crème fraiche (V) 14.00

Classic Old Rec burger, 4oz patty, homemade demi brioche bun with chips and salad (GFO) 13.50

The Old Rec club sandwich, white or brown loaf, served with chips and salad (GFO) 10.00

Falafel burger, vegan mayo, lettuce, za’atar spiced bun, Old Rec chips & salad (GFO)(VG) 12.50

8oz 40 day dry aged Longhorn sirloin steak, mushroom, tomato, Old Rec chips, watercress (GF) 24.00

8oz Dry aged Rump steak, mushroom, tomato, Old Rec chips, watercress (GF) 18.00

Freshly prepared steak sauces (Stilton & mushroom, green peppercorn, red wine jus) (GF) 2.00

SIDES

Old Rec chips (GF) 3.50

Side salad (GF) 3.00

Tempura battered onion rings (GFO) 3.00

Frickles (deep fried pickles) 3.00

DESSERTS

Egg Custard tart, vanilla ice-cream 7.00

Vanilla panna cotta, strawberry sorbet, strawberries (GF) 7.00

Blood Orange and chocolate tart 7.50

Sticky toffee pudding, caramel sauce, pear sorbet (VG) .700

Cheese Board with grapes, homemade chutney, and biscuits (GFO) 9.00

WEEKEND SPECIALS – Fri 21st & Sat 22nd

Sesame toasted bagel with poached egg, bacon, mushroom and tarragon hollandaise (small) 7.00

Smoked bacon hash with fried duck egg (small) 7.00

Roast pork chop with chickpea and chorizo stew (large) 16.50

Our food and drinks are prepared in areas where cross contamination may occur and our menu descriptions do not necessarily include all ingredients. If you have any questions, allergies or intolerances please let us know before ordering. GFO – gluten-free option available